Marc VEYRAT

Family tree of Marc VEYRAT

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FrenchBorn Marc VEYRAT-DUREBEX

French chef

Born on May 8, 1950 in Annecy, Haute-Savoie , France (70 years)

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Veyrat is considered by some to be the best chef in the world. He obtained a total of nine Michelin Stars. Also, he is the first cook to get the perfect grade of 20/20 in the Gault-Millau guide, for each of his two first restaurants.

He was the owner of the restaurants La Maison de Marc Veyrat (or l'Auberge de l'Eridan) in Veyrier-du-Lac and la Ferme de mon Père in Megève. He currently operates the restaurant La Maison des Bois in Manigod. All three restaurants obtained three stars.

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Geographical origins

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