Photo of J. Willard MARRIOTT

Family tree of J. Willard MARRIOTT

Industrialist, Businessman

AmericanBorn John Willard MARRIOTT

American entrepreneur and businessman, founder of the Marriott Corporation

Born on September 17, 1900 in Marriott Settlement, Utah , United States

Died on August 13, 1985 in Wolfeboro, New Hampshire , United States

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The Marriott company rose from a small root beer stand in Washington, D.C. in 1927 to a chain of family restaurants by 1932, to its first motel in 1957. By the time he died, the Marriott company operated 1,400 restaurants and 143 hotels and resorts worldwide, including two theme parks, earned US$4.5 billion in revenue annually with 154,600 employees. The company's interests also extended to a line of cruise ships.



Marriott was born at Marriott Settlement (present-day Marriott-Slaterville, Utah), the second of eight children of Hyrum Willard Marriott and Ellen Morris Marriott. As a child, "Bill", as J. Willard was called, helped to raise sugar beets and sheep on his family's farm. At age 13, Marriott raised lettuce on several fallow acres on the farm and the harvest at summer's end brought $2,000, which Marriott gave to his father. The next year, Hyrum entrusted Marriott, his eldest son, with the sale of a herd of 3,000 sheep, sending him and the sheep unescorted by rail to San Francisco.

...   The Marriott company rose from a small root beer stand in Washington, D.C. in 1927 to a chain of family restaurants by 1932, to its first motel in 1957. By the time he died, the Marriott company operated 1,400 restaurants and 143 hotels and resorts worldwide, including two theme parks, earned US$4.5 billion in revenue annually with 154,600 employees. The company's interests also extended to a line of cruise ships.



Marriott was born at Marriott Settlement (present-day Marriott-Slaterville, Utah), the second of eight children of Hyrum Willard Marriott and Ellen Morris Marriott. As a child, "Bill", as J. Willard was called, helped to raise sugar beets and sheep on his family's farm. At age 13, Marriott raised lettuce on several fallow acres on the farm and the harvest at summer's end brought $2,000, which Marriott gave to his father. The next year, Hyrum entrusted Marriott, his eldest son, with the sale of a herd of 3,000 sheep, sending him and the sheep unescorted by rail to San Francisco.



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